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Birthday berry tart with ice cream and a candle!

I celebrated for five days in a row this year. I think I deserve it. 😉

My birthday was Tuesday, but I took a few days off work and began the reveling on the Saturday before.

First up was an overdue visit to my friend Vladimir in St. Johns, a neighborhood of Portland. We went out walking and he steered me directly into the path of some scrumptious samosas at The Sudra. St. Johns is most famous for its green gothic suspension bridge, of which I did not take a decent photo here, but you get the idea. It is stunning, and after Vlad and I ate lunch, we continued our walk then crossed the bridge over and back in the sun.

I bid my friend adieu, then hopped into the Jeep and sped off northward to Seattle, to visit my brother Ian and his girlfriend Karen, for the weekend. Ian had smoked some pork and Karen prepared an array of sides like multi-coloured carrots with a glaze. When I arrived, dinner was just about ready and we chatted and drank wine for hours.

The St. Johns Bridge from near Vlad’s place.

Looking toward Portland from the St. Johns Bridge.

Looking toward the community of St. Johns from the bridge west of Portland.

A treehouse we passed on our way toward the bridge.

Sunlight on the bridge.

They put me up for the night, as always, in their guest bedroom that looks out toward the Space Needle, Seattle’s most famous landmark. I thought that something looked dreadfully wrong with the Needle. When typically it’s elegant legs arc into the sky supporting a perfect spaceship-shaped disc, it seemed decidedly chunky and awkward. I fretted about some ghastly renovation that left it possibly safer, but no longer artistic perfection. In the morning I looked out and saw with relief that the entire top of the Needle is enveloped in plywood scaffolding. Renovations, yes, but they have only just begun. The improved and (I assume) lovely Space Needle will be open in time for summertime tourists.

Sunday they took me to the Ballard Market, a place we hit every Sunday when I’m there, so I imagine they hit it every week they can. It’s a grocery store for my super-health-conscious relatives, who purchase meat directly from the ranchers, and vegetables directly from gardeners. Afterward, Karen introduced us to one of her favourite eateries, Eve Fremont, where we all decided on bison burgers!

Bison burgers all around.

Mushrooms at the Ballard Market.

Get a load of these boots!!

Karen studied for school while Ian and I talked, then she and I went shopping. I’ve been wanting black boots for over a year. I have beautiful brown boots that have lasted for years because I spent the money to get high quality. It was time to do the same for black boots. Because when you need black boots, brown boots just won’t do! Can I get an Amen! Anyhoo, while the super helpful assistant was in the back, searching for what was available in my size, Karen and I browsed a little too far into the section for boots-you-would-buy-if-it-was-your-birthday-and-you-felt-like-splurging. Oops. When the assistant showed up with an armload of boots suitable for the office, I had to send her away for one more box. I left with two pairs of boots, one of them was thigh-high, velvet, high-heeled, and sexy as hell. Take THAT 48 years old!

Oh, did I tell you I turned 48? Can I just say that 48 is a liiiitttle too close to 50, and I am nowhere near 50 years old. Just… saying.

For my second night, I wanted to turn it up a notch, so I had reserved a room in Seattle landmark, the Olympic Hotel, built in 1924. It’s now a Fairmont hotel. I began to get a sense that this place was all about service like no place I’ve ever stayed. About 10am, I got a personal text that said, “Crystal, your room is ready. You can check in any time you like. Your keys are ready and you can pick them up at either entrance.” It was signed Natalie. I smirked and ignored it. All except for thinking 10 am? Since when is your hotel room ready at 10am? Later in the day, during a down moment, I decided to text “Natalie,” just for giggles. “Hey thanks, Natalie. I’m in Seattle already, visiting my brother for my birthday. I’m not ready to check in yet but I will when we’re done running around. Looking forward to oysters at Shuckers later tonight.”

I was startled to get an immediate response. Natalie was apparently not a robot. She wished me a happy birthday, then asked if she could reserve a table for me at Shuckers, the oyster bar at the hotel.

Happy Birthday from the Olympic Hotel

Something sort of special about a personal welcome.

I was again struck with the service of the place when I arrived and was handed a welcome packet with keys that had my name printed on it. Natalie was the only person I had mentioned my birthday to, and when I arrived in my room, there was a tiny cast-iron pan filled with macaroons and chocolate chips, and a hand-addressed birthday card. Seriously?

That night we ate heaps of oysters and Jim, the fabulous and friendly waiter, chatted with us every time he passed by. I gleefully told him I was celebrating my birthday with my brother, and of course, when we ordered dessert split three ways (we were stuffed to the gills), it came with a birthday candle and garnish. “On the house,” Jim insisted. We goofed around and took photos in the gorgeous empty spaces in the hotel after dinner.

Lovely Fairmont Olympic Hotel

My handsome brother

Ian wanders off

Karen and me waiting for fresh oysters!

Monday, back at the house, I kissed and hugged them goodbye and headed back home to Rainier, only 2 1/2 hours south.

Tuesday, my actual birthday, I had nothing scheduled, but managed to get a half-dozen errands done that had been sitting and waiting for me for weeks. Yes! I LOVE getting things done. Happy birthday gift indeed.

Wednesday I went south to Oregon City for another overdue visit to my dear friend Marlene at insearchofitall. It has been months and months since we’ve seen each other, and have only communicated through our blogs or infrequent emails or cards. I adore Marlene, and though we meant to go to lunch together, we had jabbered non-stop for an hour before we remembered our plans. We jabbered all through a long lunch. I realized on my drive to see her that it was my birthday and I had not had any cake! Marlene kept me company while I went and found a store with just the slice of cake that I needed. Finally I gave hugs and kisses goodbye and headed back in time for my final celebration.

My neighbor, Dick, loves to gamble for fun. There is a brand new casino here – not even a year old – that he keeps saying he’s going to take me to see. It was finally the day. He swung by to pick me up and off we went. The ilani casino in La Center, Washington is definitely the sparkliest thing around. From their website: “The design of the 368,000 square-foot casino resort will project the culture of the Northwest and pay tribute to the heritage of the Cowlitz Indian Tribe.” I used to live in Nevada, and I was just recently in the fabulous Cherokee Hard Rock Casino in Tulsa. So this casino is pretty mild in comparison to the big ones. But for the only thing of its kind around, it’s big enough and glitzy enough. And it sucks up your money really well, just like all the other casinos.

Brand new gorgeous ilani casino in LaCenter, WA

Shrimp and scallops with pasta

After a couple hours of gambling, Dick and I went over to try their seafood restaurant. I know, you probably think after all the eating I’ve done in this post that I couldn’t possibly handle more eating. But I suffered through the agony of one more celebratory birthday meal, just so I could take this photo and delight you all. No, I’m kidding of course. One lovely thing about birthdays, everyone wants to feed you! BONUS!! I should have more birthdays. As long as I can stay in my forties, I’ll keep having birthdays year after year, after year, after…

One of my many guises

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